tag:blogger.com,1999:blog-5545117243951054815.post2019908803207378849..comments2024-03-07T10:05:24.440-06:00Comments on 24/7 Low Carb Diner: French Chicken Under Pressure--or NotLisa Marshallhttp://www.blogger.com/profile/17322179451848079194noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5545117243951054815.post-65702409004613714802014-09-14T19:01:32.866-05:002014-09-14T19:01:32.866-05:00Anonymous -- I did try one with black soybeans. He...Anonymous -- I did try one with black soybeans. Here is the story. http://247lowcarbdiner.blogspot.com/2009/04/easter-celebration-experiments.html<br /><br />I never did get a recipe where it did not seem like the beans were too firm, so I gave up when we stopped eating soy.Lisa Marshallhttps://www.blogger.com/profile/17322179451848079194noreply@blogger.comtag:blogger.com,1999:blog-5545117243951054815.post-87204407174359158842014-09-14T18:57:50.877-05:002014-09-14T18:57:50.877-05:00Yes, the oven version will be in the Diner News.Yes, the oven version will be in the Diner News.Lisa Marshallhttps://www.blogger.com/profile/17322179451848079194noreply@blogger.comtag:blogger.com,1999:blog-5545117243951054815.post-15541356094878745052014-09-11T15:54:54.613-05:002014-09-11T15:54:54.613-05:00Lisa - this question is not related to the chicken...Lisa - this question is not related to the chicken recipe. Did you once have a recipe that is a substitute for baked beans? I seem to recall such a recipe. <br />Thank you. I love your site.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5545117243951054815.post-48113519109988224512014-09-11T10:14:18.337-05:002014-09-11T10:14:18.337-05:00Will the oven recipe be in the October issue? Look...Will the oven recipe be in the October issue? Looking forward to that because I've always been terrified of pressure cookers. Bought one once to overcome my fear...after a couple years of looking at it I gave it to goodwill. :)GrannyMumantooghttps://www.blogger.com/profile/03567330590663276575noreply@blogger.com