Friday, April 8, 2011
Burger Buffet with Mr. Peanut Mini Buns
The Diner e-book explains all about making a burger buffet night. That is what we did tonight. I had three different burgers. Small in size but big gourmet flavor. One was blue cheese and grilled onions, one was hickory sauce,pickles, bacon and cheese, another was Pepper Jack cheese and a smidge of habanero sauce. All completely different. And all the family got to choose what they wanted--even our guest who prefers chicken! We low carbers had ours on Mr.Peanut bread muffins, I got three slices from each muffin. The carbivores had dinner rolls with their sliders. Now if I can get someone else to put away all those bottles of condiments, the cook will retire to more Friday night fun!